Red Acre: Dinner on the Farm

August 21, 2021

6:00 pm

9:00 pm

Red Acre Farm (435) 865-6792

Red Acre Farm: Farmer to Fork Dinner

Red Acre Farm: Farmer to Fork Dinner held 6:00 pm – 9:00 pm at Red Acre Farm (2322 W 4375 N, Cedar City); tickets are $85 per person available online at www.redacrefarm.csa.org/event-details/farmer-to-fork. Inspired over a decade ago by OITF to set one long table, we set it again for the 12th year here on the farm. This “Farm to Fork”  is a bit different, because the chef is also the farmer. Small bites will be passed, local homebrew served, and of course, a farm tour is given. The menu will be created and dictated by what we freshly harvest from Red Acre Farm. Several courses are served throughout the evening farm style (or family-style.) Offerings will include full vegetarian & Vegan options, and grass-fed meat dishes. Discussion and questions from the guests will be encouraged. For information visit www.redacrefarm.csa.org